Tuesday, September 28, 2010


last week was week two of training. it was a wee-bit harder. my body was sore from physical therapy and i was just so darn tired! two days were spent at the gym, running for 20 minutes - run for 90 seconds, walk for 2 minutes. i spent the other day running outside. i'm not exactly sure of the distance, but i was out there for about 35 minutes. i enjoy mixing up my running routine and going a bit off schedule. i actually think it's better this way because i'm getting my body used to running outside, on the pavement, up and down hills. hopefully it will make me stronger in the end. so with week two down i am on week three. i will update more on this in a later post when week three is over and done with. in other news, my parents were in town last week so there was very limited cooking done. i sure didn't mind becuase i got to enjoy an amazing early bday dinner out at "Dolce Vita", a quaint little italian restaurant in fairfax. we ordered grilled calamari and fried oysters with bacon for appetizers and for my main meal i ordered the special, lobster ravioli. and the best part of the dinner? my surprise, generous slice of caramel cheesecake! it was a generous dinner and i'm so happy i got to spend it with my parents and tyler!

tyler and i did manage to cook one meal last week. chicken stir fry. a very simple and delicious dish. steamed white rice, snap peas, broccoli, carrots and chicken.


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